Saturday, April 21, 2012

Reasonable diet of chronic nephritis

People's diet and health, and longevity are closely related. Two thousand years ago, our ancestors with many well-known medical scientist has proposed a "balanced diet" diet, health care, health, longevity, accumulated rich experience. "Yellow Emperor" put forward the principle of compatibility of the grain for the support, the five fruits in order to assist, five animals for the benefit, five dishes for the charge, the smell together serving to complement the fine Qi "meal. Patients with kidney disease are often not strict diet and a variety of complications or aggravate the condition. Therefore, to strengthen the health education of the patient's diet is an important part of recovery from disease.
Varying degrees of kidney dysfunction in each kidney patients, and the excretion of nitrogenous waste, electrolyte, and can endure the amount of protein and other ingredients, and thus their condition. Different periods of the same patient diet program diet program different in different individuals of the same disease.
For the Asymptomatic: the general symptoms are very slight, and so not be overly restricted in the diet.
Nephropathy type: a daily supplement of a lot of protein, 2-3 grams per day per kilogram of body weight to the total daily protein up to 100-150 g, and preferably more choices of food containing high quality protein, such as dairy, meat fish and shrimp, bean products.Patients associated with elevated cholesterol, egg yolks should be limited as appropriate, other cholesterol-containing foods, such as brains, roe, fat, and animal offal should be eating. Swelling extent based on the patient were given salt or no salt diet. And to limit foods that stimulate renal parenchymal cells, such as wine and alcoholic beverages, spicy seasonings and volatile oil, capsaicin, oxalic acid and a variety of vegetables (such as spinach, leeks, celery, garlic, onions and baby carrots, etc.). Such as anemia in patients with serious, but also to add some iron-rich foods, such as vitamin B12, folic acid, fungus, red dates, longan, red bean and green leafy vegetables such as rape, cabbage and so on. Conducive to the swelling subsided, the diuretic effect of food carp, crucian carp (boiled soup consumption), goat's milk, melon, watermelon, mung bean, red bean, corn, wild rice, eggplant, gourd, etc.. Watermelon rind boiled water water effect was more obvious, the method of Peel and fine fresh water. Summer to fresh Peel and cut into small slices line wearing, in the shade dried until watermelon season use.Patients if concentrated functional dysfunction, but normal urination, water can be unrestricted. Only when patients with renal insufficiency phenomena, such as decreased urine output, will have to strictly limit the moisture and protein. In accordance with uremia diet treatment.
Type of hypertension: Note the use of salt or no salt diet, protein and calories in general should not be too high. For the prevention of atherosclerosis, but also pay attention to limit cholesterol, heart failure, water and salt to strictly control the

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