Interstitial nephritis diet need to pay attention to what

Interstitial nephritis diet attention to what patients should pay attention to the problem, we treat diet is very important for our health and diet for patients, even more important,patients must pay attention to diet in the treatment process,some foods will aggravatethe condition of the patient, the drug's effectiveness.
Interstitial nephritis diet taboo: taboo irritating foods: wine, tea, coffee: a variety ofcondiments such as onions, ginger, garlic, curry, mustard, pepper.
Interstitial nephritis food taboos: should not eat spinach, bamboo shoots, AmaranthusLevin and beans and soy products, animal offal, and concentrated chicken soup, broth, etc..
Interstitial nephritis food taboos: fast fried food. Forbidden to eat food containingnucleoprotein.
The mechanism of infection caused by interstitial nephritis is not yet entirely clear, someof these pathogens can directly invade the kidney, the cells involved in stromal reactionby the production of anti-invasive pathogens, antibodies, cells and phagocytic cells. Thebacteria invade the kidney release of endotoxin or exotoxin directly damaged tissue.
Drug-induced acute interstitial nephritis is usually caused by an allergic reaction, and therelationship of the direct toxic effects not only due to acute interstitial nephritis occurred ina small number of patients in the medication, dose, kidney damage is often accompanied by allergic systemic manifestations (fever, rash, eosinophilia, arthralgia),re-exposure to the same drug or similar drugs may still react, some of the causative drugantibodies in the loop, while a number of humoral or cellular immune responses mediated by the evidence.